About Nicole

Nicole is founder of Peasful Kitchen, and has been teaching parents in the NYC area for a half of a decade how to create the healthiest, homemade meals for their babies, toddlers, and families. To book a class with Nicole, email:

Better baby food: zucchini with nut-free pesto (plus a bonus family recipe of pesto chicken risotto!)

By |February 5th, 2018|

One of the most common questions I get from parents who are making their […]

Healthy Double Chocolate Zucchini Muffins

By |January 24th, 2018|

To this day, whenever I give my 5-year-old a muffin, he asks me “Is […]

Homemade baked French fries

By |January 5th, 2018|

We’re deep into the throws of Christmas vacation gone way too long—10 straight days […]

Your perfect chicken soup

By |December 13th, 2017|

With a newsfeed that’s overflowing with pictures of Christmas cookies and holiday goodies, this […]

Pumpkin Hummus

By |October 30th, 2017|

With all the adorable treats there are to buy and make (and eat!) on […]

8 Not-Sweet Halloween Treats

By |October 25th, 2017|

This year, when my son’s class passed around a list of items that parents […]

How to make Beet baby food puree

By |October 2nd, 2017|

Ages: 8 months+

Technique: Roasting. Check out our cooking guide to learn which other fruits […]

Apple-Carrot Muffins

By |September 25th, 2017|

At the end of every September,  I find myself up to my eyeballs in apples. […]

A week of lunchbox ideas

By |August 30th, 2017|

With three kids aged 5 and under, I don’t have time to create fancy, […]